Mile High Biscuits

Time: 25 minutes

Servings: 1

Calories: 181.7

INGREDIENTS REQUIRED

1. 3 cups all-purpose flour.
2. 1/4 cup sugar.
3. 4 teaspoons baking powder.
4. 1/2 teaspoon cream of tartar.
5. 3/4 teaspoon salt.
6. 1/2 cup shortening.
7. 1 egg, beaten.
8. 1 1/8 cups milk.


DIRECTIONS TO PREPARE

1) Combine dry ingredients in a mixing bowl.

2) Cut in shortening until mixture resembles coarse crumbs.

3) Add egg and milk;mix until dough forms a ball. Turn dough out on a lightly floured surface and knead 10- 12 times, only.

4) Roll out to 3/4 inch, cut with floured cutter.

5) Place on lightly greased baking sheet.

6) Bake at 475 degrees for 12- 15 minutes or until light brown.

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